This recipe is from GIMME SOME OVEN. I couldn't seem to copy and paste their name so I apologize for not reproducing it properly
This is the recipe I used to make the pecans for the Kale, Butternut Squash & Chickpea Salad from a previous post. They are beyond delicious.
The ingredients are
pecan halves
egg white
granulated sugar
brown sugar
salt
cayenne
Here is the link:
![](https://static.wixstatic.com/media/879097_6c252575c08641a9a871c4da4c456abe~mv2_d_3024_4032_s_4_2.jpg/v1/fill/w_980,h_1307,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/879097_6c252575c08641a9a871c4da4c456abe~mv2_d_3024_4032_s_4_2.jpg)